Chicken Spaghetti

Name: Chicken Spaghetti
Ingredients: 8 ounce thin spaghetti (cooked as directed on package); 5 tbsp unsalted butter (softened); 1/2 cup yellow onion (finely diced); 1 green bell pepper (diced); 2 tsp garlic (fresh minced); 3 tbsp all-purpose flour; 1 cup chicken broth; 1 cup whole milk; 1/4 cup heavy cream; 14.5 oz can petite diced tomatoes (drained); 2 tsp italian seasoning; 1 tsp kosher salt; 1/2 tsp black pepper; 1/4 cup parmesan (grated); 3 cups chicken breast (cooked and shredded); 2 cups colby and monterey jack cheese (shredded); 1 1/2 tbsp chopped fresh parsley (for garnish)

"This delicious chicken spaghetti recipe consists of tender chicken and spaghetti noodles that are layered with a creamy sauce and topped with melted cheese...."

INGREDIENTS

•

8 ounce thin spaghetti (cooked as directed on package)

•

5 tbsp unsalted butter (softened)

•

1/2 cup yellow onion (finely diced)

•

1 green bell pepper (diced)

•

2 tsp garlic (fresh minced)

•

3 tbsp all-purpose flour

•

1 cup chicken broth

•

1 cup whole milk

•

1/4 cup heavy cream

•

14.5 oz can petite diced tomatoes (drained)

•

2 tsp italian seasoning

•

1 tsp kosher salt

•

1/2 tsp black pepper

•

1/4 cup parmesan (grated)

•

3 cups chicken breast (cooked and shredded)

•

2 cups colby and monterey jack cheese (shredded)

•

1 1/2 tbsp chopped fresh parsley (for garnish)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes