"Chicken Shawarma Rice Bowl, full of flavor and spices! So tasty and highly recommended for the weekend or meal prep for the week!..."
INGREDIENTS
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4 boneless, skinless chicken thighs- sliced into bite size strips
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1 lemon- juiced
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2 tablespoon oil (I use avocado oil)
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4-5 cloves of garlic- minced
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2 teaspoon paprika
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1 teaspoon hot curry powder
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1 teaspoon onion powder
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½ teaspoon coriander
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½ teaspoon cumin
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½ teaspoon black pepper
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½ teaspoon white pepper (optional)
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½ teaspoon turmeric
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½ teaspoon cayenne (adjust based on taste)
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½ teaspoon salt (adjust based on taste)
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Pinch of ground cinnamon
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Cooking spray
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1 medium red onion- thinly sliced
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1 tablespoon chopped parsley for garnish
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½ cup Basmati rice (Long grain rice is best for this recipe!)
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1 tablespoon butter or ghee
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½ teaspoon turmeric
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½ teaspoon cumin
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½ teaspoon garlic Powder
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½ teaspoon black pepper
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½ teaspoon salt
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Garlic yogurt sauce- Click here for the recipe. So easy and perfect for this meal!
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Sliced cucumber and red onion (optional)
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Sriracha (optional)