"Chicken Scarpariello is a classic Italian-American recipe with juicy chicken thighs, sweet Italian sausage, and a vinegary, sweet-sour pan sauce...."
INGREDIENTS
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1 1/2 pounds fingerling potatoes, halved lengthwise
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6 tablespoons extra-virgin olive oil, divided
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Kosher salt, freshly ground pepper
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3 links sweet Italian sausage
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6 skin-on, bone-in chicken thighs
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2 large onions, chopped
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1/2 large red bell pepper, chopped
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6 garlic cloves, finely grated
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1 cup dry white wine
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1 cup low-sodium chicken broth
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1/2 cup chopped hot, sweet pickled Peppadew peppers in brine
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1/4 cup white wine vinegar
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3 sprigs rosemary
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Chopped parsley (for serving)