"Source: Bon Appétit (October 2008)..."
INGREDIENTS
•
2 boneless skinless chicken breast halves
•
1 tablespoon butter
•
1 tablespoon canola oil
•
1 large shallot, minced (about 1/4 cup)
•
1/4 cup madeira wine
•
1/3 cup heavy whipping cream
•
1/4 cup hazelnuts, toasted, husked, chopped (about 1 1/4 ounces)