Chicken Scallopini with Sage & Capers

Name: Chicken Scallopini with Sage & Capers
Ingredients: 1/4 cup dry white wine or chicken broth; 1/3 cup chicken broth; 1 tablespoon drained capers; 4 boneless, skinless chicken breast halves (6 ounces each), pounded to 1/4? thick; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 3/4 teaspoon rubbed sage; 3 tablespoons whole wheat flour; 4 teaspoons olive oil; 1 teaspoon cornstarch; 2 teaspoons cold water; 1 1/2 tablespoons cold butter, cut in small pieces; 2 teaspoons chopped fresh parsley (optional)

Chicken Scallopini with Sage & Capers was pinched from <a href="https://blog.myfitnesspal.com/chicken-scallopini-with-sage-capers/" target="_blank">blog.myfitnesspal.com.</a>

INGREDIENTS

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1/4 cup dry white wine or chicken broth

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1/3 cup chicken broth

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1 tablespoon drained capers

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4 boneless, skinless chicken breast halves (6 ounces each), pounded to 1/4? thick

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1/2 teaspoon salt

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1/4 teaspoon ground black pepper

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3/4 teaspoon rubbed sage

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3 tablespoons whole wheat flour

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4 teaspoons olive oil

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1 teaspoon cornstarch

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2 teaspoons cold water

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1 1/2 tablespoons cold butter, cut in small pieces

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2 teaspoons chopped fresh parsley (optional)

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