Chicken & Sausage Manicotti Recipe

Name: Chicken & Sausage Manicotti Recipe
Prep time: 30 min
Cook time: 55 min
Ingredients: 1 pound sliced fresh mushrooms; 2 medium green peppers, chopped; 2 medium onions, chopped; 1 tablespoon olive oil; 4 garlic cloves, minced; 3 jars (26 ounces each) spaghetti sauce; 1-1/4 cups water; 1-1/2 pounds chicken tenderloins, halved lengthwise; 4 teaspoons dried basil; 2 teaspoons chicken seasoning; 2 packages (8 ounces each) uncooked manicotti shells; 1 pound fully cooked andouille or Italian sausage links, halved lengthwise and sliced; 2 cups (8 ounces) shredded part-skim mozzarella cheese; 2 cups (8 ounces ) shredded cheddar cheese

Chicken & Sausage Manicotti Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/chicken---sausage-manicotti" target="_blank">www.tasteofhome.com.</a>

"Here's a scrumptious meal-in-one the whole gang will love. For a change, try it with ground turkey or beef instead of the sausage. —Fran Scott, Birmingham, Michigan..."

INGREDIENTS

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1 pound sliced fresh mushrooms

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2 medium green peppers, chopped

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2 medium onions, chopped

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1 tablespoon olive oil

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4 garlic cloves, minced

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3 jars (26 ounces each) spaghetti sauce

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1-1/4 cups water

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1-1/2 pounds chicken tenderloins, halved lengthwise

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4 teaspoons dried basil

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2 teaspoons chicken seasoning

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2 packages (8 ounces each) uncooked manicotti shells

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1 pound fully cooked andouille or Italian sausage links, halved lengthwise and sliced

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2 cups (8 ounces) shredded part-skim mozzarella cheese

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2 cups (8 ounces ) shredded cheddar cheese

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