Chicken Sausage and Spinach Calzones- The Little Epicurean
"Homemade calzones are easier than you'd think. With the help of store-bought pizza dough, you can have these spicy chicken sausage and spinach calzones..."
INGREDIENTS
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1 pound pizza dough, homemade or store-bought
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8 oz cherry or grape tomatoes, halved
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9 oz spicy Italian chicken sausage, sliced and quartered
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6 oz spinach
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1/2 Tablespoon olive oil
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1 cup pizza sauce or marinara sauce of choice
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1 1/2 cup shredded mozzarella cheese
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1/3 cup grated parmesan cheese
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kosher salt, to season
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crushed red pepper flakes, as desired
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