Chicken Satay with Peanut Sauce
"This chicken satay with peanut sauce is a really easy way to change up your dinner routine.In this recipe, chicken thighs are marinated in soy sauce, coconut milk, brown sugar and a combination of spices. Then they're grilled and served with a delicious peanut sauce...."
INGREDIENTS
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2 pounds Chicken Thighs (boneless, skinless and cut into 2 inch pieces)
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¼ cup Soy Sauce (low sodium)
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¼ cup Coconut Milk (unsweetened)
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2 tablespoons Brown Sugar
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2 Garlic Cloves (grated or minced)
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½ teaspoon Turmeric
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½ teaspoon Ginger Powder
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½ teaspoon Salt
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½ teaspoon Coriander
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¼ teaspoon Crushed Red Pepper
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½ cup Peanut Butter (smooth)
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½ cup Coconut Milk (unsweetened)
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¼ cup Brown Sugar
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2 tablespoons Soy Sauce (low sodium)
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½ tablespoon Fresh Lime Juice
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½ a Garlic Clove (grated or minced)
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¼ teaspoon Ginger Powder
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¼ teaspoon Turmeric
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Pinch Crushed Red Pepper
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