Chicken Satay with Peanut Dipping Sauce – WellPlated.com

"Chicken satay is an easy grilled chicken recipe that is perfect to make for a light meal or for party appetizers. Healthy and always a crowd-pleaser!..."

INGREDIENTS
1 pound boneless, skinless chicken breasts (cut into 1-inch strips)
2 tablespoons reduced-sodium soy sauce
1/2 tablespoon fish sauce (or additional 1/2 tablespoon soy sauce)
2 tablespoons freshly squeezed lime juice (from 2 small, juicy limes)
1 tablespoon honey
1 tablespoon Sriracha sauce
2 teaspoons ground ginger
2 cloves garlic (minced)
1 cup low sodium chicken broth
5 tablespoons creamy peanut butter
1 tablespoon honey
1 tablespoon reduced-sodium soy sauce
2 teaspoons fish sauce (or additional 2 teaspoons soy sauce)
2 teaspoons Sriracha sauce
1 teaspoon ground ginger
2 cloves garlic (minced)
1 tablespoon freshly squeezed lime juice (from about 1 small lime)
Chopped fresh cilantro (chopped unsalted roasted peanuts, and lime wedges, for serving)
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes