Chicken Salad with Grapes and Almonds - Once Upon a Chef

Name: Chicken Salad with Grapes and Almonds - Once Upon a Chef
Ingredients: 3 bone-in, skin-on chicken breasts (about 3 lbs); 1 tablespoon extra-virgin olive oil; Salt and freshly ground black pepper; 1/2 cup mayonnaise, best quality such as Hellmann's or Duke's; 1/2 cup sour cream; 2-1/2 tablespoons fresh lemon juice, from 1 lemon; 1 teaspoon Dijon mustard; 1 tablespoon sugar; 3 stalks celery, finely diced; 4 large scallions, light and dark green parts, thinly sliced; 1-1/2 cups grapes, halved; 1 cup sliced almonds; 2 tablespoons fresh chopped flat-leaf parsley; 1 tablespoon fresh chopped dill

"This savory, sweet, and crunchy chicken salad is delicious in a sandwich, scooped over greens, or eaten straight from the bowl...."

INGREDIENTS

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3 bone-in, skin-on chicken breasts (about 3 lbs)

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1 tablespoon extra-virgin olive oil

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Salt and freshly ground black pepper

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1/2 cup mayonnaise, best quality such as Hellmann's or Duke's

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1/2 cup sour cream

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2-1/2 tablespoons fresh lemon juice, from 1 lemon

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1 teaspoon Dijon mustard

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1 tablespoon sugar

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3 stalks celery, finely diced

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4 large scallions, light and dark green parts, thinly sliced

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1-1/2 cups grapes, halved

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1 cup sliced almonds

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2 tablespoons fresh chopped flat-leaf parsley

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1 tablespoon fresh chopped dill

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