"Quick and easy to make, these chicken salad sandwiches are perfect for a fuss free lunch in dinner. Creamy and tangy and so good!..."
INGREDIENTS
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½ cup mayonnaise
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2 tablespoons Dijon mustard
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1 teaspoon garlic powder
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2 teaspoons red wine vinegar
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2 tablespoons chopped dill
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2 cups cooked chicken (chopped or shredded)
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1 stalk celery (diced)
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½ cup halved grapes
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¼ cup diced red onion
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4 croissants
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Butter lettuce (for serving)