"Bake refrigerated biscuit dough into little shells to hold a crunchy-creamy blend of chicken, celery and almonds...."
INGREDIENTS
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2 Pillsbury® Grands!® frozen buttermilk biscuits (from 25-oz bag)
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3/4 cup chopped cooked chicken
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2 tablespoons shredded Cheddar cheese
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2 teaspoons chopped toasted sliced almonds
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2 teaspoons chopped green onions
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1 tablespoon mayonnaise or salad dressing
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Dash ground ginger
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Sesame seed, if desired