Chicken Salad Cups Recipe

Name: Chicken Salad Cups Recipe
Prep time: 30 min
Cook time: 10 min
Yield: 14 Servings
Ingredients: Ingredients; 1 package (15 ounces) refrigerated pie pastry; 2 cups cubed cooked chicken; 1 can (8 ounces) unsweetened crushed pineapple, drained; 1/2 cup slivered almonds; 1/2 cup chopped celery; 1/2 cup shredded cheddar cheese; 1/2 cup mayonnaise; 1/2 teaspoon salt; 1/2 teaspoon paprika; TOPPING:; 1/2 cup Daisy Brand Sour Cream; 1/4 cup mayonnaise; 1/2 cup shredded cheddar cheese

Chicken Salad Cups Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chicken-Salad-Cups" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 package (15 ounces) refrigerated pie pastry

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2 cups cubed cooked chicken

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1 can (8 ounces) unsweetened crushed pineapple, drained

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1/2 cup slivered almonds

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1/2 cup chopped celery

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1/2 cup shredded cheddar cheese

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1/2 cup mayonnaise

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1/2 teaspoon salt

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1/2 teaspoon paprika

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TOPPING:

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1/2 cup Daisy Brand Sour Cream

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1/4 cup mayonnaise

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1/2 cup shredded cheddar cheese

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