Chicken Riggies

Name: Chicken Riggies
Prep time: 30 min
Cook time: 20 min
Yield: 6
Ingredients: MARINADE:; 1/2 cup dry sherry; 2 tbs olive oil; 3 garlic cloves, minced; 1 tsp dried oregano; 1 lb boneless skinless chicken breasts, cubed; SAUCE:; 1 tbs butter; 1/2 each medium sweet red and green pepper, chopped; 1 tsp red pepper flakes -OR- 2 pickled hot cherry peppers, chopped; 1 small onion, chopped; 2 garlic cloves, minced; 1/2 cup dry sherry -OR- chicken stock; 1 can (29 oz) tomato puree; 1 teaspoon salt; 1/2 teaspoon pepper; 1 box (16 oz) uncooked rigatoni; 3/4 cups heavy whipping cream; 4 ounces cream cheese, cut up; 3/4 cup grated Romano cheese

Chicken Riggies was pinched from <a href="http://bakeatmidnite.com/chicken-riggies/" target="_blank">bakeatmidnite.com.</a>

INGREDIENTS

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MARINADE:

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1/2 cup dry sherry

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2 tbs olive oil

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3 garlic cloves, minced

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1 tsp dried oregano

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1 lb boneless skinless chicken breasts, cubed

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SAUCE:

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1 tbs butter

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1/2 each medium sweet red and green pepper, chopped

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1 tsp red pepper flakes -OR- 2 pickled hot cherry peppers, chopped

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1 small onion, chopped

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2 garlic cloves, minced

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1/2 cup dry sherry -OR- chicken stock

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1 can (29 oz) tomato puree

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1 teaspoon salt

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1/2 teaspoon pepper

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1 box (16 oz) uncooked rigatoni

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3/4 cups heavy whipping cream

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4 ounces cream cheese, cut up

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3/4 cup grated Romano cheese

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