Chicken & Rice Soup Recipe - Food.com
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INGREDIENTS
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6 cups fat-free low-sodium chicken broth
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1/2 teaspoon thyme
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1/2 teaspoon dill weed
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1 bay leaf
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2 carrots, sliced
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2 celery ribs, sliced
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1 onion, diced
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1/2 cup white rice
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1 (10 ounce) package cooked chicken breasts, cut in 1/2-inch pieces
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salt and pepper
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