Chicken-Rice Casserole

Name: Chicken-Rice Casserole
Yield: 1 Serving
Ingredients: 1/4 cup margarine or butter; 1/3 cup all-purpose flour; 3/4 teaspoon salt; 1/8 teaspoon pepper; 1 1/2 cups milk; 1 cup chicken broth; 2 cups cut-up cooked chicken; 1 1/2 cups cooked white rice; 3 ounces mushrooms, sliced (about 1 cup); 1/3 cup chopped green bell pepper; 1/4 cup slivered almonds; 2 tablespoons chopped pimientos

Chicken-Rice Casserole was pinched from <a href="http://www.bettycrocker.com/recipes/chicken-rice-casserole/335de253-2b3e-4266-8f10-7aee755db12b" target="_blank">www.bettycrocker.com.</a>

"Looking for a hearty dinner recipe? Then check out this chicken and rice casserole that's baked easily at home using veggies!..."

INGREDIENTS

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1/4 cup margarine or butter

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1/3 cup all-purpose flour

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3/4 teaspoon salt

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1/8 teaspoon pepper

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1 1/2 cups milk

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1 cup chicken broth

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2 cups cut-up cooked chicken

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1 1/2 cups cooked white rice

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3 ounces mushrooms, sliced (about 1 cup)

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1/3 cup chopped green bell pepper

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1/4 cup slivered almonds

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2 tablespoons chopped pimientos

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