Chicken Quesadillas

Name: Chicken Quesadillas
Ingredients: 12 large flour tortillas; 2 tablespoons olive oil; 2 1/2 cups grated cheese (monterey jack is the best); 2 pounds skinless chicken breasts; pico de gallo, for serving, recipe follows; salt and pepper; 2 tablespoons taco or cajun seasoning mixes; 1 large onion, cut in half and then into slices; 1 green bell pepper, seeded and sliced into strips; 1 red bell pepper, seeded and sliced into strips; 1 yellow bell pepper; 12 tablespoons butter, for frying; 12 roma tomatoes (slightly under ripe is fine); 3 yellow or red onions; 2 cups fresh cilantro leaves; 2 to 3 jalapenos; 1 lime; salt

INGREDIENTS

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12 large flour tortillas

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2 tablespoons olive oil

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2 1/2 cups grated cheese (monterey jack is the best)

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2 pounds skinless chicken breasts

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pico de gallo, for serving, recipe follows

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salt and pepper

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2 tablespoons taco or cajun seasoning mixes

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1 large onion, cut in half and then into slices

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1 green bell pepper, seeded and sliced into strips

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1 red bell pepper, seeded and sliced into strips

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1 yellow bell pepper

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12 tablespoons butter, for frying

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12 roma tomatoes (slightly under ripe is fine)

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3 yellow or red onions

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2 cups fresh cilantro leaves

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2 to 3 jalapenos

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1 lime

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salt

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