INGREDIENTS
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1 large flour tortilla
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1 rotisserie chicken, skin removed, shredded (or 2 chicken breasts, shredded)
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1 (4 oz.) can green chiles
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2 cups Mexican blend cheese, grated, divided
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1 cup whole milk
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1 cup all-purpose flour
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1/3 cup fresh cilantro, finely chopped, plus extra for garnish
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2 eggs
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1 teaspoon baking powder
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1/2 teaspoon chili powder
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kosher salt and freshly ground pepper, to taste
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