Chicken Puff Pastry Pie

Name: Chicken Puff Pastry Pie
Ingredients: Puff Pastry :; 360 gr plain flour, mixed with 1tsp salt, sifted, + 60 gr butter; 8 – 10 TBS cold water, mixed with 1 tsp lime juice; 180 gr pastry margarine; 1 beaten egg, mixed with a pinch of salt (for glazing); Filling:; 300 gr diced chicken meat, mixed with 1/2 tsp cornflour and 1 tsp concentrated chicken stock; 2 sausages, diced; 1 cooked potato, diced; 10 button mushrooms, diced (optional); 1 big onion, chopped, + 3 TBS butter/ oil; salt and pepper to taste; pinch of nutmeg (optional); 2 TBS flour, + 1/2 Cup water

Chicken Puff Pastry Pie was pinched from <a href="http://www.thebakersdozen.grandmotherskitchen.org/recipes/chicken-puff-pastry-pie.html" target="_blank">www.thebakersdozen.grandmotherskitchen.org.</a>

INGREDIENTS

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Puff Pastry :

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360 gr plain flour, mixed with 1tsp salt, sifted, + 60 gr butter

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8 – 10 TBS cold water, mixed with 1 tsp lime juice

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180 gr pastry margarine

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1 beaten egg, mixed with a pinch of salt (for glazing)

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Filling:

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300 gr diced chicken meat, mixed with 1/2 tsp cornflour and 1 tsp concentrated chicken stock

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2 sausages, diced

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1 cooked potato, diced

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10 button mushrooms, diced (optional)

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1 big onion, chopped, + 3 TBS butter/ oil

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salt and pepper to taste

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pinch of nutmeg (optional)

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2 TBS flour, + 1/2 Cup water

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