Chicken Pot Pies with Ham

Name: Chicken Pot Pies with Ham
Ingredients: 2.00 butter; 1.00 carrot; 1.00 onion; 1.00 fennel bulb; 1/2 fennel seed; 1/4 all-purpose flour; 1.00 whole milk; 1.00 reduced-sodium chicken broth; 1.00 rotisserie chicken; 1.00 ham steak (8 ounces); 1.00 fresh lemon juice; Coarse salt and ground pepper; 9-inch-round store-bought pie dough (from a 15-ounce package)

Chicken Pot Pies with Ham was pinched from <a href="http://www.delish.com/recipefinder/chicken-pot-pies-ham-recipe?src=soc_fcbk" target="_blank">www.delish.com.</a>

"Clever shortcuts make these individual pot pies from Everyday Food reader Martha C. Neumann of Bloomfield Hills, Michigan, surprisingly easy. Store-bought rotisserie chicken and pie dough cut the prep time; fennel bulb, fennel seed, and cubed ham update it...."

INGREDIENTS

•

2.00 butter

•

1.00 carrot

•

1.00 onion

•

1.00 fennel bulb

•

1/2 fennel seed

•

1/4 all-purpose flour

•

1.00 whole milk

•

1.00 reduced-sodium chicken broth

•

1.00 rotisserie chicken

•

1.00 ham steak (8 ounces)

•

1.00 fresh lemon juice

•

Coarse salt and ground pepper

•

9-inch-round store-bought pie dough (from a 15-ounce package)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes