INGREDIENTS
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Love chicken pot pie? You can make one from scratch.
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Ingredients
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1 double pie crust recipe or use refrigerated pie crusts.
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4 cups chicken stock
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3 tablespoons butter
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3 tablespoons flour
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2 tablespoons of half and half or heavy cream **
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1/2 teaspoon poultry seasoning
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4 cups cooked chicken
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1 package Birdseye Recipe Ready Stew Blend Vegetables or 16 ounces of vegetables your choice
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1 egg beaten with 1 tablespoon water, for egg wash
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**half and half is a blend of cream and milk.
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