"You can prepare a homemade Chicken Pot Pie with frozen vegetables that is easy to prepare...."
INGREDIENTS
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1 double pie crust recipe ( or use refrigerated pie crusts. )
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4 cups chicken stock
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3 tablespoons butter
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3 tablespoons flour
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2 tablespoons half and half
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1/2 teaspoon poultry seasoning
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4 cups cooked chicken
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1 package Birdseye Recipe Ready Stew Blend Vegetables or 16 ounces of vegetables your choice
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1 eg egg ( beaten with 1 tablespoon water, for egg wash)
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