Chicken Pot Pie with Flaky Biscuit Topping

Name: Chicken Pot Pie with Flaky Biscuit Topping
Yield: 12
Ingredients: 1/2 cup butter (1 stick); 1/4 cup olive oil; 1 large onion, chopped; 4 large carrots, chopped; 1 and 1/2 cups celery, chopped; 3/4 cup flour; 3 cups chicken broth*; 1 and 1/2 cups milk; 1 and 1/2 teaspoons kosher salt; 1 teaspoon pepper; 1/2 teaspoon celery seed; 1 pound rotisserie chicken, shredded; 1 and 1/2 cups frozen peas; 1 recipe for Buttermilk Biscuits**; buttermilk or milk, for brushing

Chicken Pot Pie with Flaky Biscuit Topping was pinched from <a href="http://thefoodcharlatan.com/2017/09/01/chicken-pot-pie-with-biscuit-topping-recipe/" target="_blank">thefoodcharlatan.com.</a>

INGREDIENTS

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1/2 cup butter (1 stick)

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1/4 cup olive oil

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1 large onion, chopped

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4 large carrots, chopped

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1 and 1/2 cups celery, chopped

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3/4 cup flour

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3 cups chicken broth*

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1 and 1/2 cups milk

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1 and 1/2 teaspoons kosher salt

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1 teaspoon pepper

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1/2 teaspoon celery seed

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1 pound rotisserie chicken, shredded

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1 and 1/2 cups frozen peas

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1 recipe for Buttermilk Biscuits**

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buttermilk or milk, for brushing

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