Chicken Pot Pie Soup

Name: Chicken Pot Pie Soup
Ingredients: 4 tablespoons salted butter; 1 cup small-diced carrot; 1 cup small-diced celery; 1 cup small diced onion; 2 cloves garlic (minced); ¼ cup all-purpose flour; 4 cups chicken stock; 1 ½ cups small diced Yukon gold potatoes; 1 bay leaf; ½ teaspoon dried thyme; ½ teaspoon black pepper; 2 cups cooked diced or shredded chicken; ½ cup heavy cream; 1 cup frozen peas; ½ cup frozen corn; Biscuits for serving; Fresh chopped parsley for garnish (optional)

"Creamy and comforting, this Chicken Pot Pie Soup is a great weeknight meal that is hearty, tasty and easy to whip up!..."

INGREDIENTS

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4 tablespoons salted butter

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1 cup small-diced carrot

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1 cup small-diced celery

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1 cup small diced onion

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2 cloves garlic (minced)

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¼ cup all-purpose flour

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4 cups chicken stock

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1 ½ cups small diced Yukon gold potatoes

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1 bay leaf

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½ teaspoon dried thyme

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½ teaspoon black pepper

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2 cups cooked diced or shredded chicken

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½ cup heavy cream

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1 cup frozen peas

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½ cup frozen corn

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Biscuits for serving

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Fresh chopped parsley for garnish (optional)

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