"Just when we thought we had discovered all of the ways we could possibly make pot pie, we found a new way to enjoy our favorite comfort food in a 13x9. All of the flavors of chicken pot pie come to life in a rice mixture topped with buttery biscuits. The end result? Comfort food reinvented. ...MORE+ LESS-..."
INGREDIENTS
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6 tablespoons butter
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1/2 cup chopped onion
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2 tablespoons all-purpose flour
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1 carton (32 oz) Progresso™ chicken broth
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1 1/2 cups uncooked instant white rice
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2 cups chopped deli rotisserie chicken or cooked chicken
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1 1/2 cups frozen mixed vegetables
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1/2 teaspoon dried thyme leaves
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1/2 cup heavy whipping cream
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1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated buttermilk biscuits
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Grated Parmesan cheese, if desired
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Chopped Italian (flat-leaf) parsley, if desired