Chicken Pot Pie Cupcakes

Name: Chicken Pot Pie Cupcakes
Ingredients: 1 chicken breast, poached and diced; 1 (14.5 oz) can cream of chicken soup; 1 cup frozen mixed veggies; 1 cup shredded cheddar cheese; 1 Tbs Herbs De Provence; 1 tsp onion powder; 1 tsp garlic salt; 2 (10 oz) cans Pillsbury bisquits

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INGREDIENTS

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1 chicken breast, poached and diced

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1 (14.5 oz) can cream of chicken soup

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1 cup frozen mixed veggies

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1 cup shredded cheddar cheese

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1 Tbs Herbs De Provence

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1 tsp onion powder

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1 tsp garlic salt

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2 (10 oz) cans Pillsbury bisquits

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