Chicken Pot Pie Casserole

Name: Chicken Pot Pie Casserole
Ingredients: 2 cups cooked shredded chicken; 1 medium onion (diced); 2 carrots (peeled and diced); 2 celery stalks (diced); 2 cloves garlic (minced); 1 cup frozen peas; 1 cup frozen corn; 1 teaspoon dried thyme; 1 teaspoon salt; 1/4 teaspoon black pepper; 10.5 ounce can cream of chicken soup; 1 cup milk; 1 cup shredded cheddar cheese; 2 cups Bisquick baking mix; 1 cup milk; 2 large eggs

"Chicken pot pie casserole is a comforting meal of chicken and veggies in a creamy sauce topped with a simple biscuit topping...."

INGREDIENTS

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2 cups cooked shredded chicken

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1 medium onion (diced)

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2 carrots (peeled and diced)

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2 celery stalks (diced)

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2 cloves garlic (minced)

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1 cup frozen peas

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1 cup frozen corn

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1 teaspoon dried thyme

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1 teaspoon salt

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1/4 teaspoon black pepper

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10.5 ounce can cream of chicken soup

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1 cup milk

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1 cup shredded cheddar cheese

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2 cups Bisquick baking mix

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1 cup milk

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2 large eggs

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