"Chicken Pot Pie Casserole is loaded with veggies, shredded chicken, and a creamy sauce then topped with a flaky buttery biscuit...."
INGREDIENTS
•
3 Tbsp Butter
•
1 Small Onion, Diced
•
1 Cup Corn, Frozen
•
1 Cup Pea/Carrot Mix, Frozen
•
3 Cloves Garlic, Minced
•
1 tsp Salt
•
1 tsp Black Pepper
•
1 tsp Poultry Seasoning
•
3 Tbsp All-Purpose Flour
•
2 Cups Chicken Stock
•
2 Cups Heavy Cream
•
3 Cups Chicken, Cooked and Shredded (I Used Chicken Thigh)
•
8ct Refrigerated Biscuit Dough