"Chicken Pot Pie Casserole with Sugar Snap Peas from the eMeals Kid-Friendly plan..."
INGREDIENTS
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2 Tbsp butter
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3 cups chopped rotisserie chicken
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4 carrots, chopped
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1 cup frozen green peas
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1 tsp salt
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1/2 tsp pepper
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1 (10.75-oz) can cream of chicken soup
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2 cups chicken broth
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1 (20-oz) pkg refrigerated diced potatoes and onion (such as Simply Potatoes)
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1/2 (14.1-oz) pkg refrigerated piecrusts
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2 Tbsp heavy cream