Chicken Piccata with Capers

Name: Chicken Piccata with Capers
Yield: 4
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves; 1/4 cup all-purpose flour (about 1 ounce); 1 tablespoon butter; 1 tablespoon olive oil; 1/2 cup white wine; 1/4 cup fresh lemon juice; 2 tablespoons capers; 2 teaspoons minced fresh garlic; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 4 cups hot cooked spaghetti (about 8 ounces uncooked); 2 tablespoons chopped fresh flat-leaf parsley

Chicken Piccata with Capers was pinched from <a href="http://www.myrecipes.com/recipe/chicken-piccata-with-capers-10000001227898/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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4 (6-ounce) skinless, boneless chicken breast halves

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1/4 cup all-purpose flour (about 1 ounce)

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1 tablespoon butter

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1 tablespoon olive oil

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1/2 cup white wine

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1/4 cup fresh lemon juice

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2 tablespoons capers

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2 teaspoons minced fresh garlic

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1/4 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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4 cups hot cooked spaghetti (about 8 ounces uncooked)

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2 tablespoons chopped fresh flat-leaf parsley

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