Chicken Piccata Recipe - Ready In 20 Minutes!
"This easy Chicken Piccata recipe is a favorite! Tender chicken is pan fried until golden and served with a lemon, white wine and caper sauce!..."
INGREDIENTS
•
2 to 4 boneless, skinless chicken breasts (about 1)
•
1 cup all-purpose flour (for dredging)
•
1 teaspoon salt
•
1 teaspoon black pepper
•
1 teaspoon garlic powder
•
1 teaspoon dried oregano
•
2 tablespoons butter
•
2 tablespoons extra virgin olive oil
•
1 cup chicken broth
•
½ cup white wine
•
2 tablespoons capers (rinse if you want)
•
2 tablespoons lemon juice
•
1 tablespoon lemon zest
•
1 tablespoon Dijon mustard
•
1 to 2 tablespoons cornstarch (use two for a thicker sauce)
•
parsley (garnish)
•
serve over pasta
Comments & Reviews
Just A Pinch Sweepstakes