Chicken Piccata

"<em><strong>Editor's Note:</strong>When you think of making an Italian chicken piccata recipe, you might envision having to use a number of saucepans and skillets. Not so with this recipe forChicken Piccata! This easy Italian recipe uses one skillet to create the crispy, crunchy dish that will quickly become part of your weeknight meals. Elegant as can be, this chicken recipe is perfect for a Sunday dinner with the family but is easy enough to make for dinner after a long day at work. You'll love the light and tangy taste of the recipe's sauce, too!You can easily serve this Italian chicken piccata recipe with a green salad and pasta for a dinner that's both hearty and satisfying. This easy chicken recipe is one you can count on, regardless of when you plan to make it.</em><br /> <br /> Pounded thin and lightly breaded, this chicken is a cinch to cook — seared for a mere three minutes on each side, then simmered just three more in a bright sauce of lemon, wine, and butter...."