Chicken Piccata

Name: Chicken Piccata
Prep time: 9 min
Cook time: 6 min
Yield: 2
Ingredients: 3/4 pound boneless, skinless chicken breasts (sliced in half and butterflied ); 1/2 cup all-purpose flour; 1 large egg; 2 tablespoons butter; 4 tablespoons extra virgin olive oil; 1/3 cup fresh lemon juice; 1/4 cup dry white wine; 1/2 cup chicken stock; 2 tablespoons capers (in brine) (drained); 1/4 cup flat leaf parsley (chopped)

Chicken Piccata was pinched from <a href="http://www.pickledplum.com/recipe/chicken-piccata/" target="_blank">www.pickledplum.com.</a>

INGREDIENTS

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3/4 pound boneless, skinless chicken breasts (sliced in half and butterflied )

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1/2 cup all-purpose flour

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1 large egg

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2 tablespoons butter

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4 tablespoons extra virgin olive oil

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1/3 cup fresh lemon juice

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1/4 cup dry white wine

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1/2 cup chicken stock

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2 tablespoons capers (in brine) (drained)

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1/4 cup flat leaf parsley (chopped)

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