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Chicken Piccata

Recipe Photo
INGREDIENTS
2 chicken breasts, butterflied and pounded thin
salt and pepper to taste
1 tablespoon olive oil
1 tablespoon butter
1 clove garlic, chopped
1/4 cup dry white wine
1/2 cup chicken broth
1 lemon, juice
1 teaspoon honey
2 tablespoons capers
1 tablespoon butter
salt and pepper to taste
1 tablespoon parsley, chopped
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