Chicken, Peppers and Cream Cheese Taquitos

Name: Chicken, Peppers and Cream Cheese Taquitos
Ingredients: 3 cups shredded chicken (1.5 pounds); 8 ounces cream cheese; 1 cup shredded cheddar cheese; 2 tablespoons hot sauce; 2 4.5 ounce cans Old El Paso green chiles; 16 6-inch flour tortillas; 1 cup vegetable oil, for frying; salsa, for serving

Chicken, Peppers and Cream Cheese Taquitos was pinched from <a href="http://www.tablespoon.com/recipes/chicken-peppers-and-cream-cheese-taquitos-recipe/1/print/" target="_blank">www.tablespoon.com.</a>

INGREDIENTS

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3 cups shredded chicken (1.5 pounds)

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8 ounces cream cheese

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1 cup shredded cheddar cheese

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2 tablespoons hot sauce

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2 4.5 ounce cans Old El Paso green chiles

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16 6-inch flour tortillas

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1 cup vegetable oil, for frying

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salsa, for serving

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