Chicken-Pasta Toss

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INGREDIENTS
12  ounces skinless, boneless chicken breast halves see savings
6  ounces dried multigrain or whole grain penne pasta see savings
1  tablespoon olive oil or canola oil see savings
4  cloves garlic, minced see savings
1/4  teaspoon crushed red pepper see savings
2  cups broccoli florets see savings
1  14 1/2 ounce can diced tomatoes with green pepper, celery, and onions, undrained see savings
1  tablespoon snipped fresh basil or oregano see savings
  Shaved Parmesan cheese (optional) see savings
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