Chicken Parmesan With Spaghetti Squash
"I grow spaghetti squash and herbs in my garden every year, so this recipe is the perfect way to use them up. —Kristina Krummel, Elkins, Arkansas..."
INGREDIENTS
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1 medium spaghetti squash
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4 boneless skinless chicken breast halves (6 ounces each)
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2 tablespoons minced fresh parsley, plus more for topping
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1 tablespoon minced fresh oregano or 3/4 teaspoon dried oregano
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1 tablespoon minced fresh basil or 3/4 teaspoon dried basil
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2 tablespoons olive oil
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1 jar (14 ounces) pasta sauce
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1/2 cup shredded mozzarella cheese
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1/4 cup grated Parmesan cheese
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