INGREDIENTS
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1 lb ground chicken
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1 egg
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1/4 cup breadcrumbs (Picky Apple Note: I substituted almond meal to keep it gluten-free)
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1/2 teaspoon dried basil
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1/2 teaspoon dried thyme
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1/2 teaspoon dried oregano
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1-2 cloves garlic, finely minced
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1 small onion, grated
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1/2 cup grated Parmesan cheese
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1/2 cup pasta sauce (homemade or store bought)
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1/2 cup shredded Italian cheese blend
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minced parsley for garnish
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