INGREDIENTS
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1 jar spaghetti sauce
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6-8 slices of cheese-Swiss, Mozzarella, Provolone
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6-8 small boneless,skinless chicken breasts
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½ cup all-purpose flour
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¼ cup Parmesan cheese
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½ cup breadcrumbs
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1 tsp. Italian Seasoning
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2 tsp. Garlic salt
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pepper to taste
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2 Tbsp. vegetable oil
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2 eggs, 3 Tbsp. water