"Chicken parmesan casserole. A family favorite that is super easy to make. This real food, healthy dinner recipe is also freezer friendly...."
INGREDIENTS
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4 cups (about 1.5 pounds) fully-cooked chicken, shredded or cubed (where to find meat you can trust)
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1 jar (28 ounces) of marinara sauce
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1/2 cup shredded or grated Parmesan cheese
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1 1/2 cups shredded mozzarella cheese
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1 cup panko or whole wheat bread crumbs (Here is how to make your own)
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1-2 tablespoons olive oil
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fresh, chopped herbs (parsley, basil, oregano, etc), to taste
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salt and pepper, to taste