INGREDIENTS
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2 Pounds Chicken Thighs, diced
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1/2 teaspoon Kosher Salt
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1/4 teaspoon Black Pepper
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1/2 teaspoon Garlic Powder
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1- 24 ounce jar Marinara Sauce
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1/2 cup Shredded Mozzarella Cheese
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1 cup Panko, toasted
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2 TBSP Olive Oil
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1/4 cup Fresh Herbs (parsley, basil, oregano, etc), chopped
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