Chicken Parmesan Burger

Name: Chicken Parmesan Burger
Prep time: 30 min
Cook time: 45 min
Ingredients: 1 pound ground chicken, thawed; 2 teaspoons Better Than Bouillon® Roasted Chicken Base; 1/3 cup freshly grated Parmesan cheese; 1/2 cup plain dry breadcrumbs; 1 tablespoon dried oregano; 1/2 teaspoon garlic powder; 1 tablespoon extra virgin olive oil (for pan frying); mozzarella cheese, sliced (enough cheese to generously top burgers); 1 (24-ounce) jar pasta sauce (heat in saucepan); 4 ounces uncooked spaghetti (cook, drain, set aside); 4 hamburger buns (bottom portion)

Chicken Parmesan Burger was pinched from <a href="http://www.betterthanbouillon.com/recipes/recipe-detail.aspx?recipeid=20" target="_blank">www.betterthanbouillon.com.</a>

INGREDIENTS

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1 pound ground chicken, thawed

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2 teaspoons Better Than Bouillon® Roasted Chicken Base

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1/3 cup freshly grated Parmesan cheese

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1/2 cup plain dry breadcrumbs

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1 tablespoon dried oregano

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1/2 teaspoon garlic powder

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1 tablespoon extra virgin olive oil (for pan frying)

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mozzarella cheese, sliced (enough cheese to generously top burgers)

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1 (24-ounce) jar pasta sauce (heat in saucepan)

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4 ounces uncooked spaghetti (cook, drain, set aside)

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4 hamburger buns (bottom portion)

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