Chicken Parmesan
INGREDIENTS
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2 14-oz cans Hunt's diced tomatoes
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1 6-oz can tomato paste
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1 cup chicken broth
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1 tablespoon olive oil
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2 large cloves garlic, smashed and minced
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1/4 cup minced onion
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1/2 teaspoon dried marjoram
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1/2 teaspoon dried basil
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1/2 teaspoon dried rosemary
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1/4 teaspoon freshly ground black pepper
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1/3 cup dry red wine
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Sea salt
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1/2 pound dried spaghetti noodles
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5 medium boneless, skinless chicken breasts
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1/3 cup all purpose flour
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1 large egg, beaten
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1 cup panko bread crumbs
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2-4 tablespoons olive oil
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2-3 tablespoons Kraft Parmesan cheese
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5 slices Kraft Mozzarella cheese
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