"Ground chicken stuffed full of fresh herbs, coated in seasoned bread crumbs and pan seared. These Chicken Parm Burgers are covered in a delicious marinara sauce, melted mozzarella, and served on squishy soft buns. A great burger tribute to a classic Italian dish!..."
INGREDIENTS
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1 pound ground chicken
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2 cloves garlic, finely minced
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2 tablespoons chopped fresh oregano
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2 tablespoons chopped fresh basil
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½ teaspoon salt
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½ teaspoon coarse ground black pepper
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½ teaspoon crushed red pepper flakes
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1½ cups Italian seasoned bread crumbs (I like the breadcrumbs with cheese!)
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2 tablespoons olive oil (more as needed)
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2 cups marinara sauce (I recommend this Fresh Stove Top Tomato Sauce)
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1 cup shredded mozzarella cheese
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1 ripe tomato, thinly sliced
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4 soft buns (I used snowflake rolls)