"This Chicken Orzo Pasta Salad is the perfect mix of tender, juicy chicken, mozzarella, fresh summer veggies, and a zesty lemon vinaigrette...."
INGREDIENTS
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2 boneless, skinless chicken breasts
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12 ounces orzo pasta
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1/2 tablespoon olive oil (for brushing chicken)
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2 cups cherry tomatoes, halved
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1/2 English or hothouse cucumber, diced
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8 ounces fresh mozzarella pearls
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2 tablespoons fresh basil, chopped
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2 tablespoons fresh parsley, chopped
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1/3 cup olive oil
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1/3 cup golden balsamic vinegar
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Juice and zest of 1 lemon
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2 teaspoons grainy mustard
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1 garlic clove, minced
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1/4 teaspoon salt
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1/2 teaspoon black pepper