Chicken Noodle Soup (New York Penicillin)

Name: Chicken Noodle Soup (New York Penicillin)
Yield: 6
Ingredients: 4 quarts cold water; 1 fryer chicken 4-5 pounds quartered; 2 chicken feet, or 4 chicken wings or 1 turkey wing; 1 clove of garlic peeled and bruised; 1 onion peeled and cut in half; 2–3 carrots peeled and cut into 1 inch pieces (about one cup); 2 celery ribs tops and all cut into 1 inch pieces (about one cup); ½ bunch fresh flat leaf parsley tied with a string; 1 bay leaf; 1 ½ teaspoon salt; ½ teaspoon whole black peppercorns; 1 package thin egg noodles, or noodles of your choice

Chicken Noodle Soup (New York Penicillin) was pinched from <a href="http://www.afamilyfeast.com/chicken-noodle-soup-new-york-penicillin/" target="_blank">www.afamilyfeast.com.</a>

INGREDIENTS

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4 quarts cold water

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1 fryer chicken 4-5 pounds quartered

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2 chicken feet, or 4 chicken wings or 1 turkey wing

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1 clove of garlic peeled and bruised

•

1 onion peeled and cut in half

•

2–3 carrots peeled and cut into 1 inch pieces (about one cup)

•

2 celery ribs tops and all cut into 1 inch pieces (about one cup)

•

½ bunch fresh flat leaf parsley tied with a string

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1 bay leaf

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1 ½ teaspoon salt

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½ teaspoon whole black peppercorns

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1 package thin egg noodles, or noodles of your choice

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