INGREDIENTS
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1 can cream of chicken soup
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1/2 c. water or milk
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1/2 tsp. garlic powder
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1 tsp. dried thyme
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1/2 tsp. Black pepper
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1/2 c. chopped carrots
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1/2 c. chopped celery
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1/2 white onion, diced
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1 c. cooked, shredded chicken
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1 box pasta, cooked and drained
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