INGREDIENTS
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1.5 lbs. chicken tenders
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1 Tbsp smoked paprika
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1 tsp chili powder
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1 tsp ground cumin seed
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sea salt and fresh ground black pepper, to your taste
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1 red bell pepper, diced
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1 Tbsp avocado oil, or olive oil
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Topping ideas:
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6 slices of nitrate-free bacon, crispy cooked and crumbled
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8 ounces vine tomatoes, diced
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1 cup frozen organic corn, thawed
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15 oz black beans, rinsed and drained
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1/2 cup shredded cheddar cheese
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1- 2 jalapenos
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4 green onions, thinly sliced