Chicken n Dumpling Casserole for Two

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  • 1 chicken breast (cooked, cooled, and shredded)
  • 10.5 ounce can cream of chicken soup
  • 1/8 teaspoon each salt, pepper, and poultry seasoning
  • 1 cup self-rising flour
  • 2 tablespoons butter
  • 2/3 cup whole milk
  • Add Ingredients to Grocery List






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