Chicken Mole Empanadas

Name: Chicken Mole Empanadas
Ingredients: Dough: 2 1/2 cups all-purpose flour; 3/4 cup yellow cornmeal; 2 tablespoons sugar; 1 teaspoon salt; 1/2 cup (1 stick) cold unsalted butter; 1 egg; Filling: 1 medium onion, chopped; 1 green pepper, seeded and chopped; 2 cloves garlic, sliced; 1 tablespoon ancho chile powder; 1 small zucchini, trimmed and chopped; 1 jalapeno pepper, seeded and chopped; 1 pound ground chicken; 2 tablespoons tomato paste; 1 ounce unsweetened chocolate, chopped; 1/4 cup sugar; 1/2 teaspoon salt; 1 tablespoon fresh lime juice; 1 egg, mixed with 2 tablespoons water

Chicken Mole Empanadas was pinched from <a href="http://www.familycircle.com/recipes/" target="_blank">www.familycircle.com.</a>

INGREDIENTS

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Dough: 2 1/2 cups all-purpose flour

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3/4 cup yellow cornmeal

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2 tablespoons sugar

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1 teaspoon salt

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1/2 cup (1 stick) cold unsalted butter

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1 egg

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Filling: 1 medium onion, chopped

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1 green pepper, seeded and chopped

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2 cloves garlic, sliced

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1 tablespoon ancho chile powder

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1 small zucchini, trimmed and chopped

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1 jalapeno pepper, seeded and chopped

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1 pound ground chicken

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2 tablespoons tomato paste

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1 ounce unsweetened chocolate, chopped

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1/4 cup sugar

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1/2 teaspoon salt

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1 tablespoon fresh lime juice

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1 egg, mixed with 2 tablespoons water

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